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Fitch & Leedes Heritage cocktails support local distillers.



Fitch & Leedes, the proud South African range of mixers, have developed new #SupportLocal taste sensations for their Ltd Edition Indian Tonic Heritage cans, showcasing the best of local craft distilleries.

Taking Heritage Month up a notch, Fitch & Leedes mixologists have come up with some exciting flavour combinations to mashup their Limited Edition Indian Tonic Heritage cans with the wide selection of local craft spirits.

"By supporting local businesses we support each other, especially during Heritage Month," says James Shaw, Fitch & Leedes brand manager. 

For the Fitch & Leedes selection of choice local distillers ranging from gin, vodka and whisky to brandy, rum and tequila, visit www.fitchleedes.co.za/support-local.

Constantly pushing the boundaries in terms of product innovation, quality and taste, Fitch & Leedes mixers are preferred by most master distillers, mixologists and G&T lovers. 

Look out for the vibrant Fitch & Leedes Heritage cans at selected stores and get in the mix and follow the conversation online at -

Instagram: @FitchLeedes

Facebook: @FitchLeedes

or visit www.fitchleedes.co.za



Fitch & Leedes Indian Tonic Heritage cocktails

Fitch & Leedes and Hope on Hopkins G&T - recipe #1


50 ml Hope African Botanicals Gin

5-10 ml thyme infused sugar syrup

5-10 ml lemon juice

Top up with Fitch & Leedes Indian Tonic

Garnish: Fresh thyme, mint and a slice of grapefruit



Recipe #2

50 ml Gin or Vodka of your choice

10-15ml pineapple juice (adjust to taste)

Top up with Fitch & Leedes Indian Tonic.

Garnish: Fresh pineapple slices.



Recipe #3 

50 ml Gin of your choice

Top with Fitch & Leedes Indian Tonic

Garnish: A handful of fresh raspberries and a sprig of rosemary. 


Recipe #4

50 ml Gin or Tequila of your choice

5-10 ml lime juice

Top with Fitch & Leedes Indian Tonic

Garnish: Lime wheel, sliced apple & edible flowers


Recipe #5

50 ml Gin or Vodka of your choice

Top up with Fitch & Leedes Indian Tonic

Garnish: Sliced kumquats & a sprig of fresh mint 

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